Composition: 100% Deer
Analytical Constituents: Protein 76.80%, Fat 9.40%, Ash 5.10%, Fibre 0.80%, Moisture 4.20%.
Composition: 100% Beef
Analytical Constituents: Protein 39.10%, Fat 21.90%, Fibre 11.90%, Ash 0.80%, Moisture 5%
Composition: 100% Lamb
Analytical Constituents: Protein 38.20%, Fat 35%, Fibre 1.20%, Ash 19.10%, Moisture 5.70%